Educational guide Faculty of Oenology |
Bachelor's Degree in Biotechnology (2009) |
Subjects |
PROTEIN ENGINEERING |
Personalized attention |
IDENTIFYING DATA | 2021_22 |
Subject | PROTEIN ENGINEERING | Code | 19204222 | |||||
Study programme |
|
Cycle | 1st | |||||
Descriptors | Credits | Type | Year | Period | ||||
3 | Optional | 1Q |
Competences | Learning outcomes | Contents |
Planning | Methodologies | Personalized attention |
Assessment | Sources of information | Recommendations |
Description |
Due to the health emergency, student care may be carried out through online meetings, at previously arranged times by email, or through other virtual tools. |