| Educational guide Faculty of Business and Economics |
english |
| Bachelor's Degree in Business Administration and Management (2009) |
 Subjects |
| OPERATIONS MANAGEMENT |
| Sources of information |
| IDENTIFYING DATA | 2019_20 |
| Subject | OPERATIONS MANAGEMENT | Code | 16214108 | |||||
| Study programme |
|
Cycle | 1st | |||||
| Descriptors | Credits | Type | Year | Period | ||||
| 6 | Compulsory | Second | 1Q |
|||||
| Competences | Learning outcomes | Contents |
| Planning | Methodologies | Personalized attention |
| Assessment | Sources of information | Recommendations |
| Basic | |
Dilworth, J.B.: Operations Management. Providing Value in Goods and Services. The Dryden Press (2000) Dominguez Machuca,J.A. et alt.: Dirección de operaciones. Aspectos estratégicos en la producción y los servicios. McGraw-Hill (1997) Dominguez Machuca,J.A. et alt.: Dirección de operaciones. Aspectos tácticos y operativos en la producción y los servicios. McGraw-Hill (1997) Heizer,J. y Render,B.: Operations Management. Global edition. Pearson Education Limited (2013) Krajewski,L.J.; Ritzman, L.P.; Malhotra, M.K.: Operations Management. Pearson (2009) Besterfield,D.H.: Quality Control. Pearson (2008) |
|
| Complementary | |
Chase, R.B., Jacobs, F.R., Aquilano, N.J.,: Operations Management for Competitive Advantage. McGraw-Hill Higher Education (2000) Goldratt, E.M.; Cox, J.: The Goal:A Process of Ongoing Improvement. North River Pr Inc. (2012) |
