2010_11
University
Rovira y Virgili
Educational guide 
Faculty of Oenology
A A 
 
 
Enologia (2002)
 Subjects
  WINE MATURING AND AGEING
IDENTIFYING DATA 2010_11
Subject (*) WINE MATURING AND AGEING Code 19042205
Study programme
Enologia (2002)
Cycle 2nd
Descriptors Credits Theory credits Practical credits Type Year Period Exam timetables and dates
4.5 3 1.5 Optional First
Modality and teaching language See working groups
Prerequisites
Department Bioquímica i Biotecnologia
Coordinator
ZAMORA MARÍN, FERNANDO
E-mail fernando.zamora@urv.cat
Lecturers
ZAMORA MARÍN, FERNANDO
Web http://www.moodle.urv.net
Relevant information Ampliar els coneixements necessaris per l'elaboració de vins de criança.
Because of the termination of the course you are studying, this subject is driven by tutorship (except ETSE's degrees). For more information, read the professor's meeting timetable.
(*)The teaching guide is the document in which the URV publishes the information about all its courses. It is a public document and cannot be modified. Only in exceptional cases can it be revised by the competent agent or duly revised so that it is in line with current legislation.