| Educational guide Faculty of Oenology |
english |
| Bachelor's Degree in Biotechnology (2009) |
 Subjects |
| BIOLOGY |
| Sources of information |
| IDENTIFYING DATA | 2018_19 |
| Subject | BIOLOGY | Code | 19204005 | |||||
| Study programme |
|
Cycle | 1st | |||||
| Descriptors | Credits | Type | Year | Period | ||||
| 6 | Basic Course | First | 1Q |
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| Competences | Learning outcomes | Contents |
| Planning | Methodologies | Personalized attention |
| Assessment | Sources of information | Recommendations |
| Basic |
Mathews, C. K., Bioquímica, Madrid, Edició 4a, 2013
Solomon, E. P., Biología, México, Edició 9a, 2013
Nelson, D. L., Lehninger principios de bioquímica, Barcelona, Edició 6a, 2015
Curtis H., Biología, Médica Panamericana, Barcelona. Edició 7a, 2008
Campbell, N., Biology: a global aproach, Essex, England, Edició 10a, 2015
Sadava, D. E., Vida : la ciencia de la biología, Buenos Aires, 8a, 2009 |
Mathews, C. K. Biochemistry is available in English.
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| Complementary |
Alberts, B., Molecular biology of the cell, 6th, 2015
Voet, D., Fundamentos de bioquímica : la vida a nivel molecular, 2a, 2007 |
