| Educational guide Faculty of Oenology |
english |
| Bachelor's Degree in Biotechnology (2009) |
 Subjects |
| BIOCHEMICAL ENGINEERING |
 
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| IDENTIFYING DATA | 2019_20 | |||||||||||||||||
| Subject (*) | BIOCHEMICAL ENGINEERING | Code | 19204118 | |||||||||||||||
| Study programme |
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Cycle | 1st | |||||||||||||||
| Descriptors | Credits | Type | Year | Period | Exam timetables and dates | |||||||||||||
| 6 | Compulsory | Second | ||||||||||||||||
| Modality and teaching language | See working groups | |||||||||||||||||
| Prerequisites | ||||||||||||||||||
| Department | Chemical Engineering |
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| Coordinator |
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magdalena.constanti@urv.cat franciscojose.sune@urv.cat jorge.mellado@urv.cat |
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| Lecturers |
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| Web | ||||||||||||||||||
| General description and relevant information | Establish the bases for the use of the fundamental laws of conservation (matter, energy and quantity of movement). Application of fundamental laws in the analysis and design of unitary operations. | |||||||||||||||||
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| (*)The teaching guide is the document in which the URV publishes the information about all its courses. It is a public document and cannot be modified. Only in exceptional cases can it be revised by the competent agent or duly revised so that it is in line with current legislation. | ||||||||||||||||||
