| Educational guide Faculty of Oenology |
english |
| Bachelor's Degree in Biotechnology (2009) |
 Subjects |
| QUALITY CONTROL AND ASSURANCE |
| Methodologies |
| IDENTIFYING DATA | 2019_20 |
| Subject | QUALITY CONTROL AND ASSURANCE | Code | 19204220 | |||||
| Study programme |
|
Cycle | 1st | |||||
| Descriptors | Credits | Type | Year | Period | ||||
| 3 | Optional | 1Q |
||||||
| Competences | Learning outcomes | Contents |
| Planning | Methodologies | Personalized attention |
| Assessment | Sources of information | Recommendations |
| Description | |
| Introductory activities | Quality objectives in the clinical laboratory. |
| Lecture | Exposition of the contents of the subject: implementation of the guarantee of quality, evaluation and validation of methods, documented procedures. |
| Personal attention | Time the teacher has reserved to attend and solve doubts to the students. |
| Presentations / oral communications | Oral presentation by students of a specific subject (previous written presentation). |
