2016_17
University
Rovira y Virgili
Educational guide 
Faculty of Oenology
A A 
 
 
Bachelor's Degree in Oenology (2014)
 Subjects
  GENERAL OENOLOGY II
   Competences
Type A Code Competences Specific
 A6 Monitor the transformation of grapes into wine whilst taking into account the type of product desired, the national and international regulations and the hygiene regulations and by applying knowledge of oenological practices and wine treatments
 A7 Manage and lead all of the activities regarding quality control in a wine company
Type B Code Competences Transversal
Type C Code Competences Nuclear