2017_18
University
Rovira y Virgili
Educational guide 
Faculty of Oenology
A A 
english 
Bachelor's Degree in Oenology (2014)
 Subjects
  WINE AS A FOOD
   Sources of information
Basic

Woller, Richard, Vino y nutriciĆ³n : composiciĆ³n, metabolismo, salud y consumo, 2004, Rubes Editorial, cop. 2004

Complementary