2012_13
Educational guide 
Faculty of Oenology
A A 
 
 
Oenology (2010)
 Subjects
  SCIENTIFIC COMMUNICATION
   Assessment
  Description Weight
Problem solving, classroom exercises Presentations in class 10
Practicums/Case studies Participation during class 10
Presentations / expositions Presentation of a poster

Presentations of an article
30

50
 
Other comments and second exam session