| Oenology (2010) |
 Subjects |
| MOLECULAR TECHNIQUES FOR MICROBIOLOGICAL ANALYSIS AND CONTROL |
| Methodologies |
| IDENTIFYING DATA | 2012_13 |
| Subject | MOLECULAR TECHNIQUES FOR MICROBIOLOGICAL ANALYSIS AND CONTROL | Code | 19605213 | |||||
| Study programme |
|
Cycle | 2nd | |||||
| Descriptors | Credits | Type | Year | Period | ||||
| 3 | Optional | Only annual |
||||||
| Competences | Learning aims | Contents |
| Planning | Methodologies | Personalized attention |
| Assessment | Sources of information | Recommendations |
| Description | |
| Introductory activities | Overview of contents. Description of evaluation criteria. |
| Lecture | Explanation of course contents |
| Assignments | Works related to the course contents to be developed by the students. |
| Presentations / expositions | Oral presentation of the work done in the classroom. |
| Personal tuition |
