2018_19
Educational guide 
Faculty of Oenology
A A 
english 
Wine Tourism Innovation (European Master) (2016)
 Subjects
  ADAPTATION TO OENOLOGY
IDENTIFYING DATA 2018_19
Subject (*) ADAPTATION TO OENOLOGY Code 19635202
Study programme
Wine Tourism Innovation (European Master) (2016)
Cycle 2nd
Descriptors Credits Type Year Period Exam timetables and dates
6 Optional 1Q
Modality and teaching language See working groups
Prerequisites
Department Biochemistry and Biotechnology
Coordinator
ZAMORA MARÍN, FERNANDO
E-mail fernando.zamora@urv.cat
josemaria.llaurado@urv.cat
gemma.beltran@urv.cat
Lecturers
ZAMORA MARÍN, FERNANDO
LLAURADÓ REVERCHON, JOSÉ MARÍA
BELTRAN CASELLAS, GEMMA
Web
General description and relevant information
(*)The teaching guide is the document in which the URV publishes the information about all its courses. It is a public document and cannot be modified. Only in exceptional cases can it be revised by the competent agent or duly revised so that it is in line with current legislation.