2013_14
University
Rovira y Virgili
Educational guide 
School of Chemical Engineering
A A 
english 
Degree of Agricultural and Food Engineering (2010)
 Subjects
  PHYSICAL CHEMISTRY
   Sources of information
Basic I.N. LEVINE, FISICOQUIMICA, MCGRAW-HILL LATINOAMERICANA S.A.,

Complementary SMITH, S.; VAN NESS, H.C., INTRODUCCIÓN A LA TERMODINÁMICA EN INGENIERÍA QUÍMICA, MCGRAW-HILL,
ATKINS, P. W., Physical Chemistry, W.H. Freeman & Co.,
PERRY, R. H. (ed.); GREEN, D. (ed.), Perry’s Chemical Engineers Handbook, McGraw-Hill,