2016_17
University
Rovira y Virgili
Educational guide 
School of Chemical Engineering
A A 
english 
Bachelor's Degree in Agricultural and Food Engineering (2010)
 Subjects
  MANAGEMENT AND VALUATION OF AGRIBUSINESS BY-PRODUCTS
IDENTIFYING DATA 2016_17
Subject (*) MANAGEMENT AND VALUATION OF AGRIBUSINESS BY-PRODUCTS Code 20214112
Study programme
Bachelor's Degree in Agricultural and Food Engineering (2010)
Cycle 1st
Descriptors Credits Type Year Period Exam timetables and dates
3 Compulsory Fourth 1Q
Modality and teaching language See working groups
Prerequisites
Department Chemical Engineering
Coordinator
GÜELL SAPERAS, MARIA CARMEN
E-mail carme.guell@urv.cat
Lecturers
GÜELL SAPERAS, MARIA CARMEN
Web
Relevant information En aquesta assignatura s'estudiaran els residus generats en la indústria alimentària i les possibilitats de valorització per tal de reduir l'impacte ambiental i per obtenir productes d'al valor afegit.
(*)The teaching guide is the document in which the URV publishes the information about all its courses. It is a public document and cannot be modified. Only in exceptional cases can it be revised by the competent agent or duly revised so that it is in line with current legislation.