| Educational guide School of Chemical Engineering |
english |
| Technology and Engineering Management (2017) |
 Subjects |
| PROCESS AND INNOVATION MANAGEMENT |
| Competences |
| IDENTIFYING DATA | 2018_19 |
| Subject | PROCESS AND INNOVATION MANAGEMENT | Code | 20725115 | |||||
| Study programme |
|
Cycle | 2nd | |||||
| Descriptors | Credits | Type | Year | Period | ||||
| 3 | Compulsory | First | 1Q |
|||||
| Competences | Learning outcomes | Contents |
| Planning | Methodologies | Personalized attention |
| Assessment | Sources of information | Recommendations |
| Type A | Code | Competences Specific |
| A1.5 | Analyse the complexity of the micro- and macroeconomic and legal environment of technology and innovation companies in a changing and ill-defined context. | |
| A2.1 | Design strategies for exploiting innovation. | |
| Type B | Code | Competences Transversal |
| B2.3 | Create an environment that fosters individual development. | |
| B2.4 | Integrate knowledge and cope with the complexity of making judgements and taking decisions on the basis of incomplete or limited information that include reflections on the social and ethical responsibilities of professional practice | |
| Type C | Code | Competences Nuclear |
