First Year |
Code | Name | Period | Type | Credits |
21204008 |
BASIC STATISTICS |
First
|
Basic Course |
6 |
21204003 |
BUSINESS MANAGEMENT |
First
|
Basic Course |
6 |
21204005 |
FUNDAMENTALS OF GEOGRAPHIC ANALYSIS |
First
|
Basic Course |
6 |
21204001 |
PRINCIPLES OF ECONOMICS |
First
|
Basic Course |
6 |
21204007 |
PROFESSIONAL AND SCIENTIFIC SKILLS |
First
|
Basic Course |
6 |
21204010 |
INTRODUCTION TO LAW |
Second
|
Basic Course |
6 |
21204009 |
INTRODUCTION TO SOCIOLOGY |
Second
|
Basic Course |
6 |
21204004 |
PRODUCTION OPERATIONS AND PROCESSES |
Second
|
Basic Course |
6 |
21204006 |
SPACES AND SOCIETIES |
Second
|
Basic Course |
6 |
21204002 |
WORLD ECONOMY |
Second
|
Basic Course |
6 |
Second Year |
Code | Name | Period | Type | Credits |
21204108 |
HUMAN RESOURCES MANAGEMENT |
First
|
Compulsory |
6 |
21204101 |
QUANTITATIVE TECHNIQUES |
First
|
Compulsory |
6 |
21204102 |
TECHNIQUES OF GEOGRAPHICAL AND TOURIST INFORMATION |
First
|
Compulsory |
6 |
21204105 |
TOURIST SPACES AND RESOURCES |
First
|
Compulsory |
6 |
21204109 |
ACCOUNTING |
Second
|
Compulsory |
6 |
21204106 |
STRUCTURE OF TOURISM MARKETS |
Second
|
Compulsory |
6 |
21204110 |
TOURISM MARKETING |
Second
|
Compulsory |
6 |
Third Year |
Code | Name | Period | Type | Credits |
21204114 |
ADVANCED ENGLISH |
First
|
Compulsory |
6 |
21204103 |
FUNDAMENTALS OF SUSTAINABLE DEVELOPMENT |
First
|
Compulsory |
6 |
21204115 |
INTERMEDIATE FRENCH |
First
|
Compulsory |
6 |
21204104 |
QUALITATIVE TECHNIQUES |
First
|
Compulsory |
6 |
21204112 |
TOURISM QUALITY |
First
|
Compulsory |
6 |
21204111 |
FINANCIAL MANAGEMENT |
Second
|
Compulsory |
6 |
21204107 |
GEOGRAPHY OF TOURIST DESTINATIONS |
Second
|
Compulsory |
6 |
21204113 |
INNOVATION IN THE TOURISM SECTOR |
Second
|
Compulsory |
6 |
21204401 |
WORK PLACEMENT I |
|
Compulsory work placement |
12 |
Fourth Year |
Code | Name | Period | Type | Credits |
21204301 |
BACHELOR'S DEGREE FINAL PROJECT |
Second
|
Course project |
6 |
21204402 |
WORK PLACEMENT II |
|
Compulsory work placement |
12 |
Optional |
Code | Name | Period | Type | Credits |
21204230 |
AGENDA 21 AND STRATEGIC PLANS |
First
|
Optional |
3 |
21204231 |
ASSESSMENT OF ENVIRONMENTAL IMPACT |
First
|
Optional |
3 |
21204223 |
CUSTOMER SERVICE |
First
|
Optional |
3 |
21204248 |
ECONOMIC AND FINANCIAL PLANNING |
First
|
Optional |
6 |
21204235 |
EUROPEAN GEOGRAPHY THE EUROPEAN UNION |
First
|
Optional |
6 |
21204240 |
FINANCIAL MANAGEMENT: FINANCE |
First
|
Optional |
6 |
21204237 |
FRAMEWORK FOR REGIONAL PLANNING |
First
|
Optional |
6 |
21204221 |
FUNCTIONAL AREAS OF A HOTEL COMPANY |
First
|
Optional |
6 |
21204236 |
GEODEMOGRAPHY |
First
|
Optional |
6 |
21204220 |
HOTEL MANAGEMENT |
First
|
Optional |
6 |
21204232 |
INSTRUMENTS FOR MANAGING PROTECTED AREAS AND LANDSCAPE |
First
|
Optional |
3 |
21204233 |
INSTRUMENTS FOR PLANNING REGIONAL DEVELOPMENT |
First
|
Optional |
3 |
21204201 |
INTERMEDIATE ENGLISH |
First
|
Optional |
6 |
21204242 |
MANAGEMENT ACCOUNTING |
First
|
Optional |
6 |
21204218 |
MANAGING TOURIST INFORMATION CENTRES |
First
|
Optional |
3 |
21204222 |
MARKETING TECHNIQUES IN THE HOTEL INDUSTRY |
First
|
Optional |
3 |
21204241 |
MARKETS AND FINANCIAL ASSETS I |
First
|
Optional |
6 |
21204239 |
MATHEMATICS OF FINANCIAL ORGANIZATIONS |
First
|
Optional |
6 |
21204217 |
ORGANIZATION AND MANAGEMENT OF TOURIST DESTINATIONS |
First
|
Optional |
6 |
21204224 |
PRODUCTION PROCESSES AND MANAGEMENT IN CATERING |
First
|
Optional |
6 |
21204205 |
PRODUCTION PROCESSES AND MANAGEMENT IN TRAVEL AGENCIES |
First
|
Optional |
6 |
21204216 |
PROGRAMMING OF TOURISM PROJECTS |
First
|
Optional |
3 |
21204225 |
SIMULATED MANAGEMENT OF HOTEL COMPANIES |
First
|
Optional |
6 |
21204215 |
SUSTAINABLE PLANNING OF TOURIST DESTINATIONS |
First
|
Optional |
6 |
21204243 |
TAXATION |
First
|
Optional |
6 |
21204234 |
THE PRACTICE OF PLANNING REGIONAL DEVELOPMENT |
First
|
Optional |
3 |
21204238 |
TOPICS IN GEOGRAPHY |
First
|
Optional |
3 |
21204214 |
TOURISM: POLICIES AND PUBLIC MANAGEMENT |
First
|
Optional |
6 |
21204219 |
WORKSHOP ON TOURIST PRODUCT DESIGN |
First
|
Optional |
6 |
21204244 |
ANALYSIS OF FINANCIAL STATEMENTS |
Second
|
Optional |
6 |
21204204 |
BEGINNER'S FRENCH |
Second
|
Optional |
6 |
21204207 |
CONTRACTING IN THE TOURISM SECTOR |
Second
|
Optional |
6 |
21204246 |
DEVELOPMENT GEOGRAPHY |
Second
|
Optional |
6 |
21204209 |
FUNDAMENTALS OF CULTURAL TOURISM |
Second
|
Optional |
6 |
21204245 |
GEOGRAPHIC INFORMATION SYSTEMS |
Second
|
Optional |
6 |
21204247 |
GEOGRAPHY OF RURAL AND URBAN SETTLEMENTS |
Second
|
Optional |
6 |
21204203 |
STUDIES IN THE FRAMEWORK OF MOBILITY AGREEMENTS |
Second
|
Optional |
6 |
21204206 |
TRAVEL PLANNING |
Second
|
Optional |
6 |