2017_18
Educational guide 
Faculty of Medicine and Health Sciences
A A A 
english 
Bachelor's Degree in Human Nutrition and Dietetics (2010)
 Subjects
  FOODS FOR SPECIFIED HEALTH USE
   Assessment
Methodologies Competences Description Weight        
Presentations / expositions
A7
A23
A37
A43
A44
B2
B3
B4
B10
C4
 The oral presentation (in group) of the analysis of a scientific article related to functional foods will be evaluated.
 20%
Assignments
A7
A23
A37
A43
A44
B1
B2
B3
B4
B6
B10
C2
 The written work (in group) of the resolution of the analysis of a scientific article related to functional foods form will be evaluated (40%).

The written work of the resolution of a real practical case related to functional foods will be evaluated individually (15%).

 55%
Objective multiple-choice tests
A7
A23
A37
A43
A44
 The theoretical and practical content will be assessed individually through an objective test type test. 25%
Others  

The non attendance to the seminars will penalize in the final score of the subject (-0,125p for each seminar).

 
Other comments and second exam session

The evaluation in first call will correspond to the group evaluation (work and oral presentation) plus the individual evaluation (resolution of a practical case raised during the seminars) and the objective test that evaluate both theoretical and practical content.


It is a prerequisite for passing the subject, to surpass with a 5 all the scales of the evaluation.


Second call: If the student has failed the group or individual work or the oral presentation, may present the pending section by reviewing the work according to the comments made by the teacher and resubmitting it. If the student has failed the test type test, he/she can recover this section by returning to perform a test of the same typology on the date of the second call exam.


The use or possession of communication and data transmission devices (Article 21 NAM Grau and Art.20 NAM Master) is not permitted during the evaluating activities, in addition to the specific indications made by the teacher. Failure to comply with these regulations invalidates the evaluation test.