Educational guide Faculty of Oenology |
english |
Bachelor's Degree in Biotechnology (2009) |
Subjects |
WORK PLACEMENT |
Planning |
IDENTIFYING DATA | 2017_18 |
Subject | WORK PLACEMENT | Code | 19204401 | |||||
Study programme |
|
Cycle | 1st | |||||
Descriptors | Credits | Type | Year | Period | ||||
12 | Compulsory work placement | Fourth | 2Q |
Methodologies :: Tests | |||||||||||||||||||||||||
Competences | (*) Class hours |
Hours outside the classroom |
(**) Total hours | ||||||||||||||||||||||
Introductory activities |
|
1 | 0 | 1 | |||||||||||||||||||||
Selection of practicum |
|
1 | 0 | 1 | |||||||||||||||||||||
Coordination and monitoring mechanisms |
|
4 | 0 | 4 | |||||||||||||||||||||
Practicum |
|
0 | 270 | 270 | |||||||||||||||||||||
Report |
|
0 | 25 | 25 | |||||||||||||||||||||
(*) On e-learning, hours of virtual attendance of the teacher. (**) The information in the planning table is for guidance only and does not take into account the heterogeneity of the students. |