Educational guide Faculty of Oenology |
english |
Fermented Beverages (2014) |
Subjects |
SUSTAINABILITY ASSESSMENT: LIFE CYCLE ANALYSIS |
Assessment |
IDENTIFYING DATA | 2017_18 |
Subject | SUSTAINABILITY ASSESSMENT: LIFE CYCLE ANALYSIS | Code | 19625105 | |||||
Study programme |
|
Cycle | 2nd | |||||
Descriptors | Credits | Type | Year | Period | ||||
3 | Compulsory | First | 1Q |
Competences | Learning outcomes | Contents |
Planning | Methodologies | Personalized attention |
Assessment | Sources of information | Recommendations |
Methodologies | Competences | Description | Weight | ||||||
Problem solving, classroom exercises |
|
Evaluation of classroom exercices | 10% | ||||||
Assignments |
|
Evaluation of the case study based on the contents of the course material. | 30% | ||||||
Mixed tests |
|
Exams that combine questions, short questions, multiple-choice test and / or calculation exercises. | 60% | ||||||
Others |
Other comments and second exam session | |||