| Educational guide Faculty of Chemistry |
english |
| Nutrition and Metabolism (2012) |
 Subjects |
| NUTRITION AND PATIENT'S QUALITY OF LIFE |
| Methodologies |
| IDENTIFYING DATA | 2019_20 |
| Subject | NUTRITION AND PATIENT'S QUALITY OF LIFE | Code | 13675228 | |||||
| Study programme |
|
Cycle | 2nd | |||||
| Descriptors | Credits | Type | Year | Period | ||||
| 3 | Optional | |||||||
| Competences | Learning aims | Contents |
| Planning | Methodologies | Personalized attention |
| Assessment | Sources of information | Recommendations |
| Description | |
| Introductory activities | Activities to make contact and collect information from students. Course presentation. |
| Integrated methodologies | Development of a real clinical case from the first thematic blocks of the course. Present a final biopsychosocial report. |
| Forums of debate | Approach of different questions, from both the clinical case and problems with students’ participation. |
| Problem solving, exercises | Apply, in a practical manner, the theory of a field of knowledge in a given context. Simulations through different laboratories. |
| Assignments | Working in depth a topic (monograph). Further discussion of course contents. |
| Personal attention |
