Educational guide School of Chemical Engineering |
english |
Double Degree in Chemical Engineering and Food Bioprocess Technology (2019) |
Subjects |
First Year | |||||
Code | Name | Period | Type | Credits | |
20904008 | CHEMISTRY I | 1Q |
Basic Course | 6 | |
20904001 | GRAPHIC EXPRESSION | 1Q |
Basic Course | 6 | |
20904003 | PHYSICS | 1Q |
Basic Course | 6 | |
20904009 | CHEMISTRY II | Basic Course | 6 | ||
20904002 | COMPUTING IN PROCESS ENGINEERING | Basic Course | 6 | ||
20904110 | FLUID MECHANICS ENGINEERING | Compulsory | 6 | ||
20904116 | FUNDAMENTALS OF PROCESS ENGINEERING | Compulsory | 9 | ||
20904005 | MATHEMATICS I | Basic Course | 9 | ||
20904004 | PHYSICAL CHEMISTRY | Basic Course | 6 | ||