| Educational guide Faculty of Chemistry |
english |
| Nutrition and Metabolism (2012) |
 Subjects |
| SCIENTIFIC BASIS OF STUDIES IN HUMAN NUTRITION |
| Learning aims |
| IDENTIFYING DATA | 2020_21 |
| Subject | SCIENTIFIC BASIS OF STUDIES IN HUMAN NUTRITION | Code | 13675104 | |||||
| Study programme |
|
Cycle | 2nd | |||||
| Descriptors | Credits | Type | Year | Period | ||||
| 3 | Compulsory | First | AN |
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| Competences | Learning aims | Contents |
| Planning | Methodologies | Personalized attention |
| Assessment | Sources of information | Recommendations |
| Objectives | Competences | ||
| To contrast the scientific evidence with the initial question, review of the scientific literature. | AC3 AC7 |
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| To know how to use databases of scientific documentation. | AC3 AC7 |
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| To know and to be able to determine the quality of scientific articles. | AC3 AC7 |
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| To understand the characteristics of observational and experimental epidemiological studies and know how to approach epidemiological studies. | AC3 AC7 |
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| Understand the usefulness of statistics as a tool in epidemiology studies. | AC3 AC7 |
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| To know how to write a scientific protocol applying the specificities of its sections. | AC3 AC7 |
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| To collect and express scientific data in a structured way. | AC3 AC7 |
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| Forming opinions on the basis of the efficient management and use of information | BC2 |
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| Solve complex problems critically, creatively and innovatively in multidisciplinary contexts | BC3 |
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| Apply ethical principles and social responsibility as a citizen and a professional | BC7 |
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