Double degree in Chemical Engineering and Food Bioprocess Technology (2019)

Bachelor's Degree in Agricultural and Food Engineering (2010)

Bachelor's Degree in Bioprocess and Food Engineering (2017)

Bachelor's Degree in Mechanical Engineering (2010)

Bachelor's Degree in Chemical Engineering (2010)

Bachelor's Degree in Food Bioprocess Technology (2018)

Bachelor's Degree in Food Bioprocess Technology / Engineering (2018)

Agricultural Engineering (2019)

Environmental Engineering and Sustainable Energy (2016)

Chemical Engineering (2013)

Technology and Engineering Management (2017)

Computational Fluid Dynamics (2018)

Nanoscience, Materials and Processes: Chemical Technology at the Frontier

Occupational Risk Prevention(2009)

Energy Conversion Systems and Technologies (2019)

Attention: In extraordinary circumstances and in response to instructions from the health authorities, the URV may change the type of teaching and assessment to adapt to the circumstances at any one time as a result of the declaration of the state of alarm and the measures taken to avoid contagion by COVID-19 during the academic year 2020-21.

To find out how your degree will be taught, we recommend that you read the section "ADAPTION OF TEACHING TO THE NEW NORMALITY FOR THE ACADEMIC YEAR 2020-21 AS A RESULT OF COVID-19."

The information in the guides may vary until the first day of enrolment, which is 15 July for master's degrees and 28 July for bachelor's degrees.

Primer curs: Natalia Mezei (natalia.mezei@estudiants.urv.cat) 

Segon curs: Leyre Schmidt Yebra (leyrechristian.schmidt@estudiants.urv.cat)

Tercer curs: Eduard de las Heras Garcia (eduard.delasheras@estudiants.urv.cat)

Quart curs: Arnau Forcadell Artiga (arnau.forcadell@estudiants.urv.cat)