2021_22
2021_22
2023_24
2022_23
2020_21
2019_20
2018_19
2017_18
2016_17
2015_16
2014_15
2013_14
2012_13
2011_12
2010_11
2009_10
2008_09
2007_08
2006_07
Educational guide
Facultat de Turisme i Geografia
A
A
A
català
castellano
english
Study programmes
Bachelor
Bachelor's Degree in Geography and Land Management
Bachelor's degree in Geography,Territorial Analysis and Sustainability 2018
Degree in Tourism Management and Hospitality (2018)
Bachelor's Degree in Tourism (2009)
Master's degree
Mountain Areas Management (2018)
Management of Tourism Destinations (2017)
Planning, Governance and Territorial Leadership (2019)
Degree in Tourism Management and Hospitality (2018)
Subjects
First Year
Code
Name
Period
Type
Credits
21224101
BASIC CONCEPTS OF TOURISM
1Q
Compulsory
6
21224002
ORGANIZATION OF TOURISM BUSINESSES
1Q
Basic Course
6
21224003
PRINCIPLES OF ECONOMICS
1Q
Basic Course
6
21224001
SPACES AND SOCIETIES IN A GLOBAL WORLD
1Q
Basic Course
6
21224102
TECHNIQUES OF GEOGRAPHICAL AND TOURIST INFORMATION
1Q
Compulsory
6
21224103
ENVIRONMENT AND SUSTAINABILITY
2Q
Compulsory
6
21224004
FINANCIAL ACCOUNTING
2Q
Basic Course
6
21224006
QUANTITATIVE TECHNIQUES
2Q
Basic Course
6
21224007
TERRITORY AND CULTURE
2Q
Basic Course
6
21224005
TOURISM MARKETING
2Q
Basic Course
6
Second Year
Code
Name
Period
Type
Credits
21224105
INEQUALITY AND COOPERATION
1Q
Compulsory
6
21224009
INTRODUCTION TO LAW
1Q
Basic Course
6
21224104
MANAGEMENT ACCOUNTING
1Q
Compulsory
6
21224010
TOURISM MARKETS
1Q
Basic Course
6
21224008
TOURISM SPACES AND RESOURCES
1Q
Basic Course
6
21224107
ELECTRONIC MARKETING AND ENGAGEMENT MARKETING
2Q
Compulsory
6
21224108
FRENCH I
2Q
Compulsory
6
21224106
GERMAN I
2Q
Compulsory
6
21224109
OPERATIONS AND PROCESSES IN HOSTELRY
2Q
Compulsory
6
21224110
OVERVIEW OF WORLD TOURISM
2Q
Compulsory
6
21224111
QUALITATIVE TECHNIQUES IN SOCIAL SCIENCES
2Q
Compulsory
6
Third Year
Code
Name
Period
Type
Credits
21224118
ANALYSIS TECHNIQUES FOR TOURISM DATA
1Q
Compulsory
4
21224113
FRENCH II
1Q
Compulsory
6
21224112
GERMAN II
1Q
Compulsory
6
21224116
LEADERSHIP AND TEAM MANAGEMENT
1Q
Compulsory
4
21224114
MANAGEMENT OF TOURISM QUALITY
1Q
Compulsory
6
21224117
NEW TRENDS IN TOURISM
1Q
Compulsory
4
21224115
TOUR REPRESENTATION AND ONLINE TRAVEL AGENCIES
1Q
Compulsory
6
21224119
GASTRONOMY
2Q
Compulsory
4
21224401
WORK PLACEMENT I
2Q
Compulsory work placement
12
Fourth Year
Code
Name
Period
Type
Credits
21224120
BRAND BUILDING AND ONLINE REPUTATION
1Q
Compulsory
6
21224121
STRATEGIC MANAGEMENT OF EVENTS
1Q
Compulsory
4
21224301
BACHELOR'S THESIS
2Q
Course project
6
21224402
WORK PLACEMENT II
2Q
Compulsory work placement
12
Optional
Code
Name
Period
Type
Credits
21224210
CULTURAL LANDSCAPE AND TOURISM PRACTICES
1Q
Optional
4
21224217
FOOD AND DRINK
1Q
Optional
4
21224214
HOST COMMUNICATIONS AND EXPERIENCES
1Q
Optional
4
21224209
INTERPRETATION AND MANAGEMENT OF HERITAGE
1Q
Optional
4
21224208
MANAGEMENT OF TOURISM PLANNING PROJECTS
1Q
Optional
6
21224216
MARKETING AND DISTRIBUTION STRATEGIES REVENUE MANAGEMENT
1Q
Optional
6
21224220
PLANNING AND PROJECTS IN HOSTELRY
1Q
Optional
6
21224213
PROMOTION OF TOURISM DESTINATIONS
1Q
Optional
6
21224215
BUDGET CONTROL AND FINANCIAL MANAGEMENT
2Q
Optional
4
21224227
COMMUNICATION SKILLS IN ENGLISH
2Q
Optional
3
21224226
CORPORATE SOCIAL RESPONSIBILITY
2Q
Optional
3
21224222
INNOVATION AND ENTREPRENEURSHIP
2Q
Optional
3
21224223
INSTRUMENTS FOR TERRITORIAL DEVELOPMENT PLANNING
2Q
Optional
4
21224218
MANAGEMENT OF TOURISM COMPLEXES
2Q
Optional
6
21224221
MANAGEMENT OF TOURISM INFORMATION IN DIGITAL ENVIRONMENTS
2Q
Optional
3
21224219
OPERATIONS AND PROCESSES IN HOSTELRY
2Q
Optional
4
21224212
POLICIES AND PUBLIC MANAGEMENT IN TOURISM
2Q
Optional
4
21224202
STUDIES IN THE FRAMEWORK OF MOBILITY AGREEMENTS I
2Q
Optional
3
21224203
STUDIES IN THE FRAMEWORK OF MOBILITY AGREEMENTS II
2Q
Optional
3
21224204
STUDIES IN THE FRAMEWORK OF MOBILITY AGREEMENTS III
2Q
Optional
3
21224230
SUSTAINABILITY AND CLIMATE CHANGE
2Q
Optional
4
21224211
SUSTAINABLE PLANNING OF TOURIST DESTINATIONS
2Q
Optional
4
21224207
DESIGN AND CREATION OF TOURIST PRODUCTS
2Q single exam
Optional
6