Educational guide Faculty of Oenology |
english |
Bachelor's Degree in Biotechnology (2009) |
Subjects |
METABOLISM OF MICROORGANISMS |
Sources of information |
IDENTIFYING DATA | 2023_24 |
Subject | METABOLISM OF MICROORGANISMS | Code | 19204110 | |||||
Study programme |
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Cycle | 1st | |||||
Descriptors | Credits | Type | Year | Period | ||||
6 | Compulsory | Third | 2Q |
Competences | Learning outcomes | Contents |
Planning | Methodologies | Personalized attention |
Assessment | Sources of information | Recommendations |
Basic |
BROCK, T.D. & MADIGAN, M.T., Biology of microorganisms, 13th Edition. Prentice Hall, 2012 LENGELER, J.W., Drews. G., Schlegel, H.G, Biology of the Prokaryotes, Blackwell, Stuttgart, 1999 |
Complementary | |
GOTTSCHALK, G., Bacterial metabolism, Springer Verlag, New York, 1986
MOAT AG, Foster JW, Spector MP, Microbial Physiology, 4th ed. Wiley-Liss, NY 2002 PARÉS, R., Juárez, A., Bioquímica de microorganismos, Reverté, Barcelona, 1997 WHITE, D. The physiology and biochemistry of prokaryotes. Oxford Univ. Press, 2000
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