| Educational guide School of Chemical Engineering |
english |
| Bachelor's Degree in Food Bioprocess Engineering (2017) |
 Subjects |
| COMPUTING IN PROCESS ENGINEERING |
| Methodologies |
| IDENTIFYING DATA | 2023_24 |
| Subject | COMPUTING IN PROCESS ENGINEERING | Code | 20234002 | |||||
| Study programme |
|
Cycle | 1st | |||||
| Descriptors | Credits | Type | Year | Period | ||||
| 6 | Basic Course | First | 2Q |
|||||
| Competences | Learning outcomes | Contents |
| Planning | Methodologies | Personalized attention |
| Assessment | Sources of information | Recommendations |
| Description | |
| Introductory activities | Introduction to the content of the course. |
| Lecture | Combination of lectures and cases studies. |
| Problem solving, exercises in the classroom | Formulation, analysis, resolution and discussion of problems or exercises of each part. |
| IT-based practicals in computer rooms | Apply the theory and different concepts to practical problems. Solve practical exercises through IT. |
| Personal attention | Individual meetings with students during the office hours. |
