| Educational guide School of Chemical Engineering |
english |
| Bachelor's Degree in Food Bioprocess Technology (2018) |
 Subjects |
| CONTROL AND INSTRUMENTATION |
| Contents |
| IDENTIFYING DATA | 2023_24 |
| Subject | CONTROL AND INSTRUMENTATION | Code | 20244105 | |||||
| Study programme |
|
Cycle | 1st | |||||
| Descriptors | Credits | Type | Year | Period | ||||
| 6 | Compulsory | Third | 1Q |
|||||
| Competences | Learning outcomes | Contents |
| Planning | Methodologies | Personalized attention |
| Assessment | Sources of information | Recommendations |
| Topic | Sub-topic |
| INTRODUCCIO | Objectives and introduction to the course. Bibliography. Incentives to control onfood process. Classification of process variables. Elements in the design of a control system. |
| INSTRUMENTATIÓ ON INDUSTRIAL PROCESSES | Process Data Acquisition and its treatment. Devices and types of meters used in process control. Signals used and signal transmitters. Final elements of Control. |
| PROCESS MODEL AND SIMULATION | Development of mathematical models for control purposes. Analytical and numerical solutions. Dynamic behavior of first and second order systems. Process identification . |
| ANALYSIS OF THE DYNAMIC BEHAVIOR OF CONTROLLED PROCESSES | Introduction to feedback control systems. Dynamic behavior of processes with feedback control. Types of controllers and adjustment of their parameters (controller tuning) |
| ALTERNATIVES TO THE FEEDBACK BASIC CONTROL LOOP | Dead time compensation control and reverse response, Control onselection and overrride control. Cascade control and inferential control. Split range control. Feed Forward control and ratio control |
| CONTROL OF SINGLE INDUSTRIAL EQUIPMENT, A PREVIEW on PLANT CONTROL | Integration of individual control loops in the plant's control system. Interaction and decoupling of control loops. Typical control configurations of different operations used in the chemical and/or food industry (heat exchangers, reactors/fermenters, columns, etc.). Advanced control systems. Supervisory control, adaptive control and predictive control. Process control in stages. PLC and timers |
