Educational guide School of Chemical Engineering |
english |
Bachelor's Degree in Food Bioprocess Technology (2018) |
Subjects |
BACHELOR'S DEGREE FINAL PROJECT |
Recommendations |
IDENTIFYING DATA | 2023_24 |
Subject | BACHELOR'S DEGREE FINAL PROJECT | Code | 20244301 | |||||
Study programme |
|
Cycle | 1st | |||||
Descriptors | Credits | Type | Year | Period | ||||
9 | Course project | Third | 2Q |
Subjects that are recommended to be taken simultaneously | ||||||||
|
Subjects that it is recommended to have taken before | ||
|
Other comments | |
Per poder matricular l’assignatura de Treball de Fi de Grau, és requisit indispensable haver superat el 60% dels crèdits totals del grau. En aquest 60% han d’estar incloses totes les assignatures de 1r curs i l'assignatura de 2n curs FONAMENTS DE LA PRODUCCIÓ D'ALIMENTS |