Educational guide School of Chemical Engineering |
english |
Double degree in Chemical Engineering and Food Bioprocess Technology (2019) |
Subjects |
MANAGEMENT AND VALUATION OF AGRIBUSINESS BY-PRODUCTS |
Recommendations |
IDENTIFYING DATA | 2023_24 |
Subject | MANAGEMENT AND VALUATION OF AGRIBUSINESS BY-PRODUCTS | Code | 20904132 | |||||
Study programme |
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Cycle | 1st | |||||
Descriptors | Credits | Type | Year | Period | ||||
3 | Compulsory | Fifth | 1Q |
Competences | Learning outcomes | Contents |
Planning | Methodologies | Personalized attention |
Assessment | Sources of information | Recommendations |
Subjects that are recommended to be taken simultaneously | ||||
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Subjects that it is recommended to have taken before | ||
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