Educational guide Faculty of Oenology |
english |
Bachelor's Degree in Oenology (2014) |
Subjects |
STATISTICS |
Methodologies |
IDENTIFYING DATA | 2023_24 |
Subject | STATISTICS | Code | 19224005 | |||||
Study programme |
|
Cycle | 1st | |||||
Descriptors | Credits | Type | Year | Period | ||||
6 | Basic Course | First | 1Q |
Competences | Learning outcomes | Contents |
Planning | Methodologies | Personalized attention |
Assessment | Sources of information | Recommendations |
Description | |
Introductory activities | Introduction of the course explaining the contents to develop, the objectives to evaluate, the methodology used and the evaluation method. |
Lecture | The professor explains the theoretical content of each subject. A whiteboard and the projection of notes are used. |
IT-based practicals in computer rooms | Students are asked to solve and deliver practical exercises, using a computer, related to the content they are currently working on. These practical exercises are part of the ongoing evaluation of the course. |
Personal attention | Students can receive personalized attention for any aspect of the course during the student attention hours and during the hours for solving exercises and practicals in the classroom and, ellectronically, at any other time of the semester. |