Educational guide Faculty of Oenology |
english |
Bachelor's Degree in Oenology (2014) |
Subjects |
CHEMISTRY I |
Methodologies |
IDENTIFYING DATA | 2023_24 |
Subject | CHEMISTRY I | Code | 19224008 | |||||
Study programme |
|
Cycle | 1st | |||||
Descriptors | Credits | Type | Year | Period | ||||
6 | Basic Course | First | 1Q |
Competences | Learning outcomes | Contents |
Planning | Methodologies | Personalized attention |
Assessment | Sources of information | Recommendations |
Description | |
Introductory activities | Presentation of the subject program, working metodologies and assesment system. |
Lecture | Presentation of the teoretical contents of the subject using blackboard and TIC support. |
Problem solving, exercises in the classroom | Resolution of problems and exercises related to the applied part of the subject in person in the classroom. |
Personal attention | Time each teacher has reserved to attend and answer questions to students. |