| Educational guide School of Chemical Engineering |
english |
| Bachelor's Degree in Food Bioprocess Engineering (2017) |
 Subjects |
| BACHELOR'S THESIS |
| Competences |
| IDENTIFYING DATA | 2023_24 |
| Subject | BACHELOR'S THESIS | Code | 20234301 | |||||
| Study programme |
|
Cycle | 1st | |||||
| Descriptors | Credits | Type | Year | Period | ||||
| 12 | Course project | Fourth | 2Q |
|||||
| Type A | Code | Competences Specific |
| A1.1 | Effectively apply knowledge of basic, scientific and technological subjects pertaining to engineering. | |
| A1.3 | Assess the economic, social and environmental impact of technical solutions. | |
| A1.5 | Apply the principles of engineering in the context of the life sciences to define conditions and strategies that make it possible to design and optimise the production processes of biological systems. | |
| A2.1 | Use mandatory specifications, rules and regulations. | |
| A2.3 | Ability to understand, interpret, communicate and adopt the advances in the agro-food industry for application in technology transfer. | |
| A2.5 | Be able to prepare, conceive, draft and sign projects and studies in the field of agricultural technical engineering designed to carry out the activities mentioned in Order CIN/323/2009. | |
| A6.1 | Original assignment for individual students who must present and defend their work before a university examination panel. They must complete a professional project on the technologies specific to agricultural engineering that draws on all the competences they have acquired during their course. | |
| Type B | Code | Competences Transversal |
| B1.1 | Communicate information clearly and accurately to diverse audiences (CT5) | |
| B1.3 | Work effectively and resist adversity | |
| B1.4 | Use information in a foreign language (preferably English) effectively (CT1) | |
| B1.5 | Use ICT to efficiently manage information and knowledge (CT2) | |
| B4.2 | Identify the learning process and academic and professional preferences | |
| B4.3 | Learn independently and with initiative. | |
| B5.1 | Work independently with responsibility, initiative and innovative thinking. | |
| B5.2 | Take on entrepreneurial positions. | |
| B5.3 | Solve problems in a critical, creative and innovative way within the professional field. | |
| B6.2 | Apply ethical principles and social responsibility as a citizen and as a professional | |
| Type C | Code | Competences Nuclear |
