Educational guide School of Chemical Engineering |
english |
Bachelor's Degree in Food Bioprocess Technology (2018) |
Subjects |
KINETICS OF BIOPROCESSES AND REACTION ENGINEERING |
Recommendations |
IDENTIFYING DATA | 2023_24 |
Subject | KINETICS OF BIOPROCESSES AND REACTION ENGINEERING | Code | 20244127 | |||||
Study programme |
|
Cycle | 1st | |||||
Descriptors | Credits | Type | Year | Period | ||||
6 | Compulsory | Second | 2Q |
Competences | Learning outcomes | Contents |
Planning | Methodologies | Personalized attention |
Assessment | Sources of information | Recommendations |
Subjects that are recommended to be taken simultaneously | ||
|
Subjects that it is recommended to have taken before | |||
|