Educational guide School of Chemical Engineering |
english |
Double degree in Chemical Engineering and Food Bioprocess Technology (2019) |
Subjects |
DESIGN OF SEPARATION OPERATIONS |
IDENTIFYING DATA | 2023_24 | |||||||||||||||||
Subject (*) | DESIGN OF SEPARATION OPERATIONS | Code | 20904122 | |||||||||||||||
Study programme |
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Cycle | 1st | |||||||||||||||
Descriptors | Credits | Type | Year | Period | Exam timetables and dates | |||||||||||||
9 | Compulsory | Third | AN |
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Modality and teaching language | ||||||||||||||||||
Prerequisites | ||||||||||||||||||
Department | Chemical Engineering |
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Coordinator |
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joan.salvado@urv.cat carles.torras@urv.cat christine.elkhoury@urv.cat |
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Lecturers |
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Web | ||||||||||||||||||
General description and relevant information |
DESCRIPCIÓ GENERAL DE L'ASSIGNATURA: Estudi i disseny de les operacions de separació més habituals a la indústria química. En el curs 2023-2024 l'assignatura s'impartirà en llengua catalana |
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(*)The teaching guide is the document in which the URV publishes the information about all its courses. It is a public document and cannot be modified. Only in exceptional cases can it be revised by the competent agent or duly revised so that it is in line with current legislation. |