| Educational guide Faculty of Oenology |
english |
| Bachelor's Degree in Biotechnology (2009) |
 Subjects |
| STATISTICS |
 
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| IDENTIFYING DATA | 2019_20 | |||||||||||||||||
| Subject (*) | STATISTICS | Code | 19204004 | |||||||||||||||
| Study programme |
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Cycle | 1st | |||||||||||||||
| Descriptors | Credits | Type | Year | Period | Exam timetables and dates | |||||||||||||
| 6 | Basic Course | First | 1Q |
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| Modality and teaching language | See working groups | |||||||||||||||||
| Prerequisites | ||||||||||||||||||
| Department | Chemical Engineering |
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| Coordinator |
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josepmaria.mateo@urv.cat alberto.fernandez@urv.cat ferran.borrell@urv.cat roger.girbes@urv.cat francisco.berto@urv.cat junjing.wang@urv.cat oleg.dubov@urv.cat greta.gaiani@urv.cat reyda.akdemir@urv.cat |
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| Lecturers |
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| Web | ||||||||||||||||||
| General description and relevant information | Learning to efficiently collect and analyze data: description and interpretation of data, sampling, estimation, hypothesis testing, one-way and two-way analysis of variance, regression models. | |||||||||||||||||
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| (*)The teaching guide is the document in which the URV publishes the information about all its courses. It is a public document and cannot be modified. Only in exceptional cases can it be revised by the competent agent or duly revised so that it is in line with current legislation. | ||||||||||||||||||
