| Educational guide Faculty of Oenology |
| Bachelor's Degree in Biotechnology (2009) |
 Subjects |
| ORGANIC CHEMISTRY |
| Learning outcomes |
| IDENTIFYING DATA | 2021_22 |
| Subject | ORGANIC CHEMISTRY | Code | 19204101 | |||||
| Study programme |
|
Cycle | 1st | |||||
| Descriptors | Credits | Type | Year | Period | ||||
| 6 | Compulsory | Second | 1Q |
|||||
| Competences | Learning outcomes | Contents |
| Planning | Methodologies | Personalized attention |
| Assessment | Sources of information | Recommendations |
| Type A | Code | Learning outcomes |
| A2 |
Understand the stereochemistry of organic compounds and the stereoselectivity of reactions. Know the structure and reactivity of the most common functional groups. Be able to relate the steroelectronic effects to the structure and reactivity of the organic molecules. Know the structure, function and reactivity of organic natural products. | |
| Type B | Code | Learning outcomes |
| Type C | Code | Learning outcomes |
