| Educational guide Faculty of Oenology |
english |
| Bachelor's Degree in Biotechnology (2009) |
 Subjects |
| ANIMAL AND PLANT BIOLOGY |
| Sources of information |
| IDENTIFYING DATA | 2019_20 |
| Subject | ANIMAL AND PLANT BIOLOGY | Code | 19204108 | |||||
| Study programme |
|
Cycle | 1st | |||||
| Descriptors | Credits | Type | Year | Period | ||||
| 6 | Compulsory | Second | 1Q |
|||||
| Competences | Learning outcomes | Contents |
| Planning | Methodologies | Personalized attention |
| Assessment | Sources of information | Recommendations |
| Basic |
Gerard J. Tortora / Bryan Derrickson , Principios de Anatomía y Fisiología , 13, Edit. Médica Panamericana EAN: 9786077743781
Silverthorn DE, Orber WC, Fisiología Humana. Un enfoque integrado, , Edit. Médica Panamericana ISBN 978-950-06-1982-0
Reed S. 2009,, Essential Physiological Biochemistry: an organ-based approach., , John Wiley & Sons, Ltd. ISBN 978-0-47002-
Barceló, J. i col. (2001)., Fisiología vegetal. , , Ed. Pirámide. Madrid.
Azcón-Bieto, J. i Talón, M. (1993)., Fisiología y bioquímica vegetal. , , Ed. Interamericana McGraw-Hill. Nueva York. |
| Complementary |
Campbell NA, Reece JB , Mastering Biology , , Pearsons Benjamin Cummings |
