|
Type A
|
Code |
Competences Specific |
| |
Common |
| |
Professional |
| |
Research |
| |
AR2 |
Appropriate training to incorporate to a university department in order to pursue a PhD. |
| |
AR3 |
Conception, planning, execution and direction of R+D+I projects. |
| |
AR5 |
The ability for exhaustive bibliographic searches in highly specialized oenological topics. |
| |
AR7 |
The presentation of results in a scientific way, according to the accepted standards. |
| |
AR8 |
The critical evaluation of results of oenological research. |
|
Type B
|
Code |
Competences Transversal |
| |
Common |
| |
BC1 |
Creativity. Developing ideas and original projects. |
| |
BC2 |
Work in an autonomous way with initiative. |
| |
BC8 |
Professional self-esteem. Understanding the value of the own knowledge and its impact in the society/community. |
| |
BC16 |
Decision taking. |
|
Type C
|
Code |
Competences Nuclear |
| |
Common |
| |
CC1 |
Command of the expression and the compression of foreign languages for the professional development derived from the postgraduate course. |
| |
CC2 |
Use of specific tools of Information and Knowledge Technologies for the professional development derived from the postgraduate course. |
| |
CC3 |
Development of a global prospect of the world in the specific area of the postgraduate. |
| |
CC4 |
Development of informational skills. |
| |
CC5 |
Development of processes of jobincorporation (working for others and/or enterprising. |
Subjects
