| Educational guide Faculty of Oenology |
english |
| Oenology (2010) |
 Subjects |
| FINAL MASTER'S PROJECT |
 
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| IDENTIFYING DATA | 2014_15 | |||||||||||||||||
| Subject (*) | FINAL MASTER'S PROJECT | Code | 19605301 | |||||||||||||||
| Study programme |
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Cycle | 2nd | |||||||||||||||
| Descriptors | Credits | Type | Year | Period | Exam timetables and dates | |||||||||||||
| 30 | Final master project | First | AN |
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| Modality and teaching language | See working groups | |||||||||||||||||
| Prerequisites | ||||||||||||||||||
| Department | Bioquímica i Biotecnologia Ciències Mèdiques Bàsiques Enginyeria Química Química Analítica i Química Orgànica |
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| Coordinator |
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francisco.lopez@urv.cat cristina.reguant@urv.cat albert.bordons@urv.cat gemma.beltran@urv.cat |
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| Lecturers |
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| Web | ||||||||||||||||||
| General description and relevant information | Active participation in a research project in which students must perform an original research project and present it in format of a scientific paper as well as orally. | |||||||||||||||||
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| (*)The teaching guide is the document in which the URV publishes the information about all its courses. It is a public document and cannot be modified. Only in exceptional cases can it be revised by the competent agent or duly revised so that it is in line with current legislation. | ||||||||||||||||||
