Educational guide School of Chemical Engineering |
english |
Bachelor's Degree in Food Bioprocess Technology (2018) |
Subjects |
ECONOMICS AND INDUSTRIAL ORGANISATION |
Personalized attention |
IDENTIFYING DATA | 2023_24 |
Subject | ECONOMICS AND INDUSTRIAL ORGANISATION | Code | 20244010 | |||||
Study programme |
|
Cycle | 1st | |||||
Descriptors | Credits | Type | Year | Period | ||||
6 | Basic Course | Second | 2Q |
Competences | Learning outcomes | Contents |
Planning | Methodologies | Personalized attention |
Assessment | Sources of information | Recommendations |
Description |
Suport docent al treball autònom de l'alumnat. El professorat indicarà a Moodle el seu horari d'atenció a l'alumnat. Les tutories individualitzades es realitzaran en modalitat presencial o virtual, en l'horari indicat a l'aula virtual de l'assignatura. |