2023_24
Educational guide 
School of Chemical Engineering
A A 
english 
Bachelor's Degree in Food Bioprocess Technology (2018)
 Subjects
  ENVIRONMENTAL TECHNOLOGY
IDENTIFYING DATA 2023_24
Subject (*) ENVIRONMENTAL TECHNOLOGY Code 20244111
Study programme
Bachelor's Degree in Food Bioprocess Technology (2018)
Cycle 1st
Descriptors Credits Type Year Period Exam timetables and dates
6 Compulsory Third AN
Modality and teaching language See working groups
Prerequisites
Department Chemical Engineering
Coordinator
CONTRERAS IGLESIAS, SANDRA
E-mail sandra.contreras@urv.cat
carmenmaria.torres@urv.cat
erikaamparo.torres@urv.cat
Lecturers
CONTRERAS IGLESIAS, SANDRA
TORRES COSTA, CARMEN MARIA
TORRES REYES, ERIKA AMPARO
Web
General description and relevant information

GENERAL DESCRIPTION OF THESUBJECT:

The main objective of thesubject is to acquire a global vision of environmental engineering: to know theproblem of air and water pollution, which are the most common technologies forthe treatment and removal of pollutants or how waste is managed. The concept ofenvironmental sustainability, the indicators to measure it, and how to apply itto production processes will also be discussed: how to asses an activity from theenvironmental point of view and which analysis tools must be incorporated intothe process in order to avoid end-of-pipe treatments.

(*)The teaching guide is the document in which the URV publishes the information about all its courses. It is a public document and cannot be modified. Only in exceptional cases can it be revised by the competent agent or duly revised so that it is in line with current legislation.