| Educational guide School of Chemical Engineering |
english |
| Occupational Risk Prevention(2009) |
 Subjects |
| INDUSTRIAL HYGIENE |
| Competences |
| IDENTIFYING DATA | 2023_24 |
| Subject | INDUSTRIAL HYGIENE | Code | 20605103 | |||||
| Study programme |
|
Cycle | 2nd | |||||
| Descriptors | Credits | Type | Year | Period | ||||
| 6 | Compulsory | First | 1Q |
|||||
| Competences | Learning outcomes | Contents |
| Planning | Methodologies | Personalized attention |
| Assessment | Sources of information | Recommendations |
| Type A | Code | Competences Specific |
| A1 | Possess sufficient technical knowledge to identify and evaluate the existing occupational risks in a company and propose the measures needed to control and reduce the risks detected, taking into account the legislation and regulations in force in each of the related subjects. | |
| Type B | Code | Competences Transversal |
| CT2 | Forming opinions on the basis of the efficient management and use of information. | |
| CT3 | Solve complex problems critically, creatively and innovatively in multidisciplinary contexts. | |
| Type C | Code | Competences Nuclear |
