| Educational guide School of Chemical Engineering |
english |
| Double degree in Chemical Engineering and Food Bioprocess Technology (2019) |
 Subjects |
| BACHELOR'S DEGREE FINAL PROJECT (G.TBA) |
 
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| IDENTIFYING DATA | 2023_24 | |||||||||
| Subject (*) | BACHELOR'S DEGREE FINAL PROJECT (G.TBA) | Code | 20904301 | |||||||
| Study programme |
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Cycle | 1st | |||||||
| Descriptors | Credits | Type | Year | Period | Exam timetables and dates | |||||
| 9 | Course project | Fifth | 2Q |
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| Modality and teaching language | See working groups | |||||||||
| Prerequisites | ||||||||||
| Department | Biochemistry and Biotechnology Chemical Engineering |
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| Coordinator |
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christophe.bengoa@urv.cat |
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| Lecturers |
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| Web | ||||||||||
| General description and relevant information |
DESCRIPCIÓ GENERAL: És un exercici original que s’ha de realitzar individualment i ser presentat davant d’un tribunal universitari. Consisteix en un projecte en l’àmbit de les tecnologies de l’enginyeria de bioprocessos i aliments en el que es sintetitzen i integren les competències adquirides en els estudis |
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| (*)The teaching guide is the document in which the URV publishes the information about all its courses. It is a public document and cannot be modified. Only in exceptional cases can it be revised by the competent agent or duly revised so that it is in line with current legislation. | ||||||||||
