Educational guide Faculty of Oenology |
english |
Bachelor's Degree in Biotechnology (2009) |
Subjects |
MICROBIAL MOLECULAR BIOTECHNOLOGY |
Recommendations |
IDENTIFYING DATA | 2020_21 |
Subject | MICROBIAL MOLECULAR BIOTECHNOLOGY | Code | 19204121 | |||||
Study programme |
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Cycle | 1st | |||||
Descriptors | Credits | Type | Year | Period | ||||
4 | Compulsory | Third | 2Q |
Competences | Learning outcomes | Contents |
Planning | Methodologies | Personalized attention |
Assessment | Sources of information | Recommendations |
Subjects that continue the syllabus | |||
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Subjects that it is recommended to have taken before | ||||
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