Educational guide Faculty of Oenology |
english |
Bachelor's Degree in Oenology (2014) |
Subjects |
BASIC OPERATIONS |
Sources of information |
IDENTIFYING DATA | 2023_24 |
Subject | BASIC OPERATIONS | Code | 19224101 | |||||
Study programme |
|
Cycle | 1st | |||||
Descriptors | Credits | Type | Year | Period | ||||
3 | Compulsory | Second | 2Q |
Competences | Learning outcomes | Contents |
Planning | Methodologies | Personalized attention |
Assessment | Sources of information | Recommendations |
Basic |
Antoni Aucejo, M. DolorsBenages, Àngel Berna, Margarita Sanchotello, Carles Solà, Introducció al’Enginyeria Química, , R.M.Felder, R.W.Rousseau , Principios Elementales de los Procesos Químic, , |
Complementary | |