2017_18
University
Rovira y Virgili
Educational guide 
Faculty of Oenology
A A 
english 
Bachelor's Degree in Oenology (2014)
 Subjects
  SENSORY EVALUATION I
IDENTIFYING DATA 2017_18
Subject (*) SENSORY EVALUATION I Code 19224107
Study programme
Bachelor's Degree in Oenology (2014)
Cycle 1st & 2nd
Descriptors Credits Type Year Period Exam timetables and dates
3 Compulsory Second 1Q
Modality and teaching language See working groups
Prerequisites
Department Biochemistry and Biotechnology
Chemical Engineering
Coordinator
CANALS BOSCH, JUAN MIGUEL
E-mail jmcanals@urv.cat
jordi.gombau@urv.cat
jessica.lleixa@urv.cat
Lecturers
CANALS BOSCH, JUAN MIGUEL
GOMBAU ROIGÉ, JORDI
LLEIXA DAGA, JESSICA
Web
Relevant information Introducció a l'anàlisi sensorial, els sentits i la mecànica del tast
(*)The teaching guide is the document in which the URV publishes the information about all its courses. It is a public document and cannot be modified. Only in exceptional cases can it be revised by the competent agent or duly revised so that it is in line with current legislation.