Book chaper: Engineering Applied to the Wine Fermentation Industry, autors López, F.; Urtubia-Urbina, A.; Pérez-Correa, J.R., pp. 158-180 del llibre Applications of Microbial Engineering (CRC Press LLC, Anglaterra, 2013, ISBN: 978-1-466-5857-75).

The teacher will provide the appropriate bibliography for each topic of the subject's content.