Educational guide 2021_22 Facultat de Turisme i Geografia

2021_22

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Educational guide
Facultat de Turisme i Geografia

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Degree in Tourism Management and Hospitality (2018)

Printing Teaching Guides procedure for accreditation of programs of subjects passed at the URV.

Select which subjects you want to get the list of programs with the identification data and the contents of the subjects for which accreditation is requested. Remember that the printed document has no official status and should be validated by / for the Head office of the center

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First Year
Code	Name	Period	Type	Credits	Selected
21224101	BASIC CONCEPTS OF TOURISM	1Q	Compulsory	6
21224001	SPACES AND SOCIETIES IN A GLOBAL WORLD	1Q	Basic Course	6
21224002	ORGANIZATION OF TOURISM BUSINESSES	1Q	Basic Course	6
21224003	PRINCIPLES OF ECONOMICS	1Q	Basic Course	6
21224102	TECHNIQUES OF GEOGRAPHICAL AND TOURIST INFORMATION	1Q	Compulsory	6
21224004	FINANCIAL ACCOUNTING	2Q	Basic Course	6
21224005	TOURISM MARKETING	2Q	Basic Course	6
21224103	ENVIRONMENT AND SUSTAINABILITY	2Q	Compulsory	6
21224006	QUANTITATIVE TECHNIQUES	2Q	Basic Course	6
21224007	TERRITORY AND CULTURE	2Q	Basic Course	6
Second Year
Code	Name	Period	Type	Credits	Selected
21224104	MANAGEMENT ACCOUNTING	1Q	Compulsory	6
21224105	INEQUALITY AND COOPERATION	1Q	Compulsory	6
21224008	TOURISM SPACES AND RESOURCES	1Q	Basic Course	6
21224009	INTRODUCTION TO LAW	1Q	Basic Course	6
21224010	TOURISM MARKETS	1Q	Basic Course	6
21224106	GERMAN I	2Q	Compulsory	6
21224108	FRENCH I	2Q	Compulsory	6
21224107	ELECTRONIC MARKETING AND ENGAGEMENT MARKETING	2Q	Compulsory	6
21224109	OPERATIONS AND PROCESSES IN HOSTELRY	2Q	Compulsory	6
21224110	OVERVIEW OF WORLD TOURISM	2Q	Compulsory	6
21224111	QUALITATIVE TECHNIQUES IN SOCIAL SCIENCES	2Q	Compulsory	6
Third Year
Code	Name	Period	Type	Credits	Selected
21224112	GERMAN II	1Q	Compulsory	6
21224113	FRENCH II	1Q	Compulsory	6
21224114	MANAGEMENT OF TOURISM QUALITY	1Q	Compulsory	6
21224115	TOUR REPRESENTATION AND ONLINE TRAVEL AGENCIES	1Q	Compulsory	6
21224116	LEADERSHIP AND TEAM MANAGEMENT	1Q	Compulsory	4
21224117	NEW TRENDS IN TOURISM	1Q	Compulsory	4
21224118	ANALYSIS TECHNIQUES FOR TOURISM DATA	1Q	Compulsory	4
21224119	GASTRONOMY	2Q	Compulsory	4
21224401	WORK PLACEMENT I	2Q	Compulsory work placement	12
Fourth Year
Code	Name	Period	Type	Credits	Selected
21224120	BRAND BUILDING AND ONLINE REPUTATION	1Q	Compulsory	6
21224121	STRATEGIC MANAGEMENT OF EVENTS	1Q	Compulsory	4
21224402	WORK PLACEMENT II	2Q	Compulsory work placement	12
21224301	BACHELOR'S THESIS	2Q	Course project	6
Optional
Code	Name	Period	Type	Credits	Selected
21224217	FOOD AND DRINK	1Q	Optional	4
21224214	HOST COMMUNICATIONS AND EXPERIENCES	1Q	Optional	4
21224216	MARKETING AND DISTRIBUTION STRATEGIES REVENUE MANAGEMENT	1Q	Optional	6
21224208	MANAGEMENT OF TOURISM PLANNING PROJECTS	1Q	Optional	6
21224209	INTERPRETATION AND MANAGEMENT OF HERITAGE	1Q	Optional	4
21224210	CULTURAL LANDSCAPE AND TOURISM PRACTICES	1Q	Optional	4
21224220	PLANNING AND PROJECTS IN HOSTELRY	1Q	Optional	6
21224213	PROMOTION OF TOURISM DESTINATIONS	1Q	Optional	6
21224215	BUDGET CONTROL AND FINANCIAL MANAGEMENT	2Q	Optional	4
21224202	STUDIES IN THE FRAMEWORK OF MOBILITY AGREEMENTS I	2Q	Optional	3
21224203	STUDIES IN THE FRAMEWORK OF MOBILITY AGREEMENTS II	2Q	Optional	3
21224204	STUDIES IN THE FRAMEWORK OF MOBILITY AGREEMENTS III	2Q	Optional	3
21224221	MANAGEMENT OF TOURISM INFORMATION IN DIGITAL ENVIRONMENTS	2Q	Optional	3
21224218	MANAGEMENT OF TOURISM COMPLEXES	2Q	Optional	6
21224227	COMMUNICATION SKILLS IN ENGLISH	2Q	Optional	3
21224222	INNOVATION AND ENTREPRENEURSHIP	2Q	Optional	3
21224223	INSTRUMENTS FOR TERRITORIAL DEVELOPMENT PLANNING	2Q	Optional	4
21224219	OPERATIONS AND PROCESSES IN HOSTELRY	2Q	Optional	4
21224211	SUSTAINABLE PLANNING OF TOURIST DESTINATIONS	2Q	Optional	4
21224212	POLICIES AND PUBLIC MANAGEMENT IN TOURISM	2Q	Optional	4
21224226	CORPORATE SOCIAL RESPONSIBILITY	2Q	Optional	3
21224230	SUSTAINABILITY AND CLIMATE CHANGE	2Q	Optional	4
21224207	DESIGN AND CREATION OF TOURIST PRODUCTS	2Q single exam	Optional	6

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